DAENDE Order from the table The table number is missing from the link. Brug fx ?bord=bord-1. SØNDERJYDEN ON DARK RYE BREAD PART 19. Cod Salad — Faroese Shrimp — Radishes — Green Asparagus — Potatoes — Cress Quantity FRANK’S PULLED PIGGY. Pulled Pork Neck — Homemade Coleslaw — Pointed Cabbage — Jerusalem Artichokes Quantity FRANK’S FLYING HADDOCK FILLET. Vegetable Mayonnaise on Cabbage — Faroese Shrimp — Homemade Pickles — Jerusalem Artichokes Quantity THE CHICKEN AND THE EGG ON BREAD. Chicken Salad — Pointed Cabbage — Spinach — Green Asparagus — Free-Range Eggs from Funen Quantity THE GREEN CHOICE WITH OPTIONS Seasonal Green Salad with options for — Dairy — Organic Eggs — Fish Quantity THE CHILDREN’S COUNTER Homemade butter-fried toast with fish or meat. Vegetables — Potatoes. Quantity THE SWEET COUNTER Quantity 1 gl Huset Rødvin Quantity Special Øl Quantity Comment for the kitchen Send order
